![]() 1 bag of powdered sugar (or icing sugar) - Crisco or anything nonstick for your hands and counter. ![]() You just want your fondant to be workable. I say good quality because I have used discount marshmallows that refused to melt! - 2-5 tablespoons of water This isn't exact. It will collect the condensation and keep your cake very moist! I usually only do this for cakes that have a tendency to dry out more such as chocolate, but do what you like!įor this step you will need: - A bag of good quality mini marshmallows. Another thing I suggest to maintain moistness is to put some cling wrap over the cake when it cools a bit. In my opinion, nothing beats a moist cake. To get a really moist cake, pull the cake out just before it looks done and it should cook to perfection. ![]() FYI- Cakes actually continue baking in their pans even when you pull them out of the oven. ) Bake until the cakes lightly bounce back when you touch them or just before. If you have to rotate one pan to bake all three, it won't hurt, but it will take longer. Poor your batter into designated square pans. I do, however, think it makes a world of a difference to prepare your own frosting. I like to use box mixes because they are no fuss and turn out delicious. You will want to prepare double your recipe for this cake. It's simply, delicious, and looks very professional So, get started baking your cake. Fondant- I highly recommend making your own marshmallow fondant. However, you might achieve more of a black by using food coloring. Black food coloring tends to dye mouths purple and a ganache can be shinier. This will be for the squares -Either black food coloring or dark chocolate ganache.- Depends on your taste. (You can either have three or you can bake the cake in shifts) -Nonstick spray -Your choice of frosting -Your choice of filling -LOTS of food coloring in red, green, yellow, and blue. You will need: -Recipe or cake mix of your choosing X2 -9x9 square inch cake pans. Use your favorite recipe or box mix and double it. It really doesn't have to be any particular kind for this cake. First, you need to chose a type of cake to bake.
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